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Would You Like Some Arsenic With That?
The following excerpt is from an article was published November 2013, by Dr. Isaac Eliaz. It is certainly worthy of our attention, since toxins play a huge role in our overall health. ~~~~~~~~~~~...
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Kombucha: A Healthy Fizzy Drink?
There are numerous brands of Kombucha on the market. Some are National Brands, but many are brands brewed locally in smaller quantities. The prevalance of a large variety of this drink is proof that it...
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Simply The BEST VEGAN Tuna Salad You’ll Make
Did you know those tiny seeds we snack on are a POWER-House of nutrition? Not the toasted, roasted, salted, manipulated ones.. but the shelled, raw or sprouted variety. Sunflowers are a native plant...
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Purple Kale, Eggplant & Blackberry Salad
This recipe is from Green Kitchen Stories blog, and it fascinated me! The ingredients pack a lot of healthy punch and the flavors sublime. I did one or two little tweaks to fit our Anti-Cancer […]
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DIY – 5 Step Mung Bean Sprouts
Mung beans are very high in wonderful nutrients. They provide manganese, potassium, magnesium, folate, copper, zinc and various B vitamins. They are also quite filling so you will consume fewer...
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Breakfast Photo and Happy November
Happy November everyone! I love this month in Northern California. Our wild backyard beckons us to meander amid its glistening, lush and inviting foliage. The grass is emerald green again, and the...
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